Tweet
Share
Pin it

Michelin awards stars to a record 340 restaurants in Germany

March 26, 2024
Website Admin
Michelin

Germany’s elite chefs are getting more recognition. This year, a record 340 restaurants can boast at least one star in Michelin’s renowned gourmet guidebook.

The latest edition of the restaurant guide was unveiled in Hamburg on Tuesday. The increased number of starred restaurants surprised the director…

source website

New Stars & Awards – MICHELIN Guide Germany 2024

San Antonio restaurants offering Easter meals, desserts this weekend – KSAT San Antonio

Michelin

Michelin-starred chef Dominic Chapman risks upsetting Brits by branding fish and chips ‘overrated’ – as takeaway owners hit back at his ‘complete nonsense’

April 28th, 2024

Michelin-starred restaurant chief Dominic Chapman has provoked a British takeaway backlash by labelling fish and chips as ‘overrated’.

Chapman, whose Oxfordshire restaurant’s star dishes include rabbit lasagne, made a point of picking out chippies for criticism in a new interview.

Yet fish and chip…

source website

Michelin

Dinner DeeAs Congratulates Tampa’s Newest Michelin Star Recipients

April 27th, 2024

Dinner DeeAs wants to congratulate Tampa Bay’s latest restaurants to receive a prestigious Michelin Star – Chef Wei Chen and Chef Ebbe Vollmer.

Both were kind enough to join us in the Dinner DeeAs kitchen to share their skills and dishes anyone…

source website

Michelin

Hed11, a Tasting Menu Thai Restaurant with Michelin Ambitions, Opens in Japantown

April 26th, 2024

An 11-course fine dining restaurant with Michelin aspirations is about to open on an unsuspecting street corner in Japantown. Well, not that unsuspecting: Naruephon “Billie” Wannajaro, who opened Hed Very Thai on Hardie Place in early 2023, and chef Piriya…

source website

Michelin

From Dishwasher to Sous Chef at Michelin-Starred Atlas

April 26th, 2024

The crowd was a blur under the lights, and the clapping and cheering sounded as though it were underwater. His team was holding the plaque. This was it. He had made it.

Keith Pattrick Hyche, sous chef at Atlanta’s Michelin-starred restaurant, Atlas, says…

source website

Related Articles

Popular Posts